DAERAH ISTIMEWA YOGYAKARTA TRENDS OF LAND-USE TRANSFER FOR SUSTAINABLE FOOD SECURITY ZONING

Authors

  • Rochmat Martanto Departement of Land, Sekolah Tinggi Pertanahan Nasional- Yogyakarta-Indonesia Author
  • Senthot Sudirman Departement of Land, Sekolah Tinggi Pertanahan Nasional- Yogyakarta-Indonesia Author
  • Lego Karjoko Departement of Law, Faculty of Law, Universitas Sebelas Maret- Indonesia Author
  • Said Gunawan Departement of Adminisrative Law, Faculty of Law, Universitas Bandar Lampung- Indonesia Author
  • I Gusti Ayu Ketut Rachmi Handayani Departement of Law, Faculty of Law, Universitas Sebelas Maret- Indonesia Author

Keywords:

Sustainable land, clustered pattern, food surplus

Abstract

The purpose of this study was to examine the patterns of transfer of land use from agricultural land to non-agricultural land and to draw up a zoning map for DIY for sustainable food security. The approach used in this study was a survey in which all populations were taken as a sample with a population consisting of all sub-districts in DIY that in 2009-2019 witnessed the conversion of land use from agricultural land. The land- use conversion and population rate were estimated using LANDSAT satellite imagery. Of the total population of all sub-districts, 63 sub-districts are (78 sub-districts). The findings showed that for all districts/cities, the patterns of land-use transfer from agricultural land to non-agricultural land were clustered, while the total conversion rate was 1286.83 ha/year. Overall, there were 14 rural sub-districts, 28 buffer zone sub-districts, and 21 sustainable agriculture districts. This study concluded that the zoning of food security was aimed at preserving food safety limits with agricultural land conditions of 42240.01. There was a food (rice) shortage to satisfy a population of 61568 people. The suggested improvement in food security is to increase the productivity of food (rice) and to increase the Family Planning programme.

Downloads

Download data is not yet available.

References

Susanti, L.E., Economic Law Creation Beautiful Global Indonesia. Bestuur, 2020. 7(1): p. 47-53.DOI: https://doi.org/10.20961/bestuur.v7i1.42701.

Martanto, R. and I.G.A. Ketut Rachmi Handayani, Classification of Sustainable Food Agricultural Land for Food Security in Bali, Indonesia. Talent Development & Excellence, 12(2), 1237–1253. . 2020.

Roestamy, M., Model Land Supply for Land Bank to House Application. Bestuur, 2020. 8(1): p. 27-39.DOI: https://doi.org/10.20961/bestuur.v8i1.43142.

Soediro, H., I. G. A. K. R and L. Karjoko, The spatial planning to implement sustainable agricultural land. International Journal of Advanced Science and Technology, 29(3 Special Issue), 1307–1311. 2020.

Karjoko, L. and D.W. Winarno, Spatial development plan for papua province as instruments on sustainable development. European Journal of Molecular and Clinical Medicine, 2020. 7(3): p. 2811- 2819.

Karjoko, L., et al., Islamic Court’s Approach to Land Dispute in Inheritance Cases. AHKAM: Jurnal Ilmu Syariah, 2021. 21(2).

Karjoko, L., Z.N. Rosidah, and I.G.A.K.R. Handayani, Refleksi Paradigma Ilmu Pengetahuan Bagi Pembangunan Hukum Pengadaan Tanah. Bestuur, 2019. 7(1): p. 1-14.DOI: https://doi.org/10.20961/bestuur.v7i1.42694.

Jaelani, A.K., H. Igakr, and L. Karjoko, Executability of the constitutional court decision regarding grace period in the formulation of legislation. International Journal of Advanced Science and Technology, 2019. 28(15): p. 816-823.

Silbergeld, E.K., J. Graham, and L.B. Price, Industrial food animal production, antimicrobial resistance, and human health. Annu. Rev. Public Health, 2008. 29: p. 151-169.DOI: https://doi.org/10.1146/annurev.publhealth.29.020907.090904.

Martanto, R., E. Suharto, and S. Ngabekti, The Impact of Land-Use Conversion on Food Security Limits (A Case Study in Ngawi Regency, Indonesia). Proceeding of ICMSE, 2017. 4(1).

Jaelani, A.K., I. Handayani, and L. Karjoko, Development of tourism based on geographic indication towards to welfare state. International Journal of Advanced Science and Technology, 2020. 29(3): p. 1227-1234.

Sulistyo, B., et al., Proposed Model on Levels of Degraded Land at Merawu Watershed, Banjarnegara Regency, Central Java Province, Indonesia. Biotropia, 2017. 24(3): p. 220-229.DOI: https://doi.org/10.11598/btb.2017.24.3.730.

Balenina, C.D., Community Participation in Independent Waste Village Management in Kalisoro Village, Tawangmangu, Karanganyar Regency. Bestuur, 7(1), 26–35. 2019.

Erina, P. and A.M. Yanis, Reconstruction of Mining Policies on Justice in Lampung Province. Bestuur, 2020. 8(2): p. 139-151.DOI: https://doi.org/10.20961/bestuur.v8i2.42830.

Karjoko, L., et al., The Urgency of Restorative Justice on Medical Dispute Resolution in Indonesia. AL- IHKAM: Jurnal Hukum & Pranata Sosial, 2021. 16(2): p. 362-392.DOI: https://doi.org/10.19105/al- lhkam.v16i2.5314.

Arifin, S.R.M., Ethical considerations in qualitative study. International Journal of Care Scholars, 2018.1(2): p. 30-33.

Kumoro, A.C., et al., Effect of drying and milling modes on the quality of white rice of an Indonesian long grain rice cultivar. Acta Scientiarum Polonorum Technologia Alimentaria, 2019. 18(2): p. 195- 203.DOI: https://doi.org/10.17306/J.AFS.2019.0657.

Wijaya, M.P.H. and M.Z. Ali, Legislation Impediments in Reorganising Government Bodies in Indonesia. BESTUUR, 2021. 9(1): p. 1-12.DOI: https://doi.org/10.20961/bestuur.v9i1.51633.

Downloads

Published

2022-01-30

How to Cite

Martanto, R., Sudirman, S., Karjoko, L., Gunawan, S., & Handayani, I. G. A. K. R. (2022). DAERAH ISTIMEWA YOGYAKARTA TRENDS OF LAND-USE TRANSFER FOR SUSTAINABLE FOOD SECURITY ZONING. CENTRAL ASIA AND THE CAUCASUS, 23(1), 210-221. https://ca-c.org/CAC/index.php/cac/article/view/55

Plaudit

Similar Articles

1-10 of 180

You may also start an advanced similarity search for this article.